Poppadom
Thin, circular crisp made from a mixture of flour and water, which is fried in oil.
Poppadoms are an integral part of meals in India and are also known as papad, papar and papadam in different regions of the country.
Poppadoms are an integral part of meals in India and are also known as papad, papar and papadam in different regions of the country.
Update feed
Fae Tae added this to Liked list 4 years, 3 months ago
kathy added this to a list 4 years, 4 months ago
Favorite Indian Food (27 food items)
kathy added this to Liked list 4 years, 4 months ago