LoginOnion Bhaji
Onion Bhaji is a spicy snack or entree dish similar to a fritter, originating from the Indian subcontinent, with several variants.
It is a popular snack food in Kerala, Tamil Nadu, Maharashtra, Gujarat, Andhra Pradesh, Karnataka, Assam, West Bengal and Odisha in India, and can be found for sale in street-side stalls, especially in tapris (on streets) and dhabas (on highways).
Outside the Indian states of Kerala, Gujarat, Maharashtra, Andhra Pradesh, Tamil Nadu and Karnataka, such preparations are often known as pakora.
Bhajis are a component of traditional Gujarati Marathi, Tamil and Telugu cuisine served on special occasions and at festivals. They are generally served with a cup of coffee, tea or a traditional serving of yameen.
It is a popular snack food in Kerala, Tamil Nadu, Maharashtra, Gujarat, Andhra Pradesh, Karnataka, Assam, West Bengal and Odisha in India, and can be found for sale in street-side stalls, especially in tapris (on streets) and dhabas (on highways).
Outside the Indian states of Kerala, Gujarat, Maharashtra, Andhra Pradesh, Tamil Nadu and Karnataka, such preparations are often known as pakora.
Bhajis are a component of traditional Gujarati Marathi, Tamil and Telugu cuisine served on special occasions and at festivals. They are generally served with a cup of coffee, tea or a traditional serving of yameen.
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