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Kung Po Chicken

Kung Po Chicken

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24 votes
Favorite Chinese Food (24 items)
list by kathy
Published 10 months, 4 weeks ago

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Kung Po Chicken is a classic dish from Sichuan named after the late Sichuan governor, Ding Baochen.

‘Gong Bao’ or ‘Kung Poa’ means palatial guardian, which is in reference to his official title.

Kung Po Chicken is a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables (traditionally Welsh onion only), chili peppers and Sichuan peppercorns.

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TrekMedic added this to Liked list 10 months, 3 weeks ago
kathy added this to a list 10 months, 4 weeks ago
Favorite Chinese Food (24 food items)
kathy added this to Liked list 10 months, 4 weeks ago
kathy posted 9 images [View All] 10 months, 4 weeks ago