Guacamole

Lists

5 votes

Favorite Foods (16 items)
list by santerton

Published 5 years, 6 months ago

1 comment

3 votes

Traditionally Vegan Foods (37 items)
list by PrimaryXylem

Published 5 years, 1 month ago

1 comment

3 votes

Food I've Tried (68 items)
list by unicornsugar

Published 4 years ago

1 comment

2 votes

Food: Snacks/Starters (113 items)
list by unicornsugar

Published 3 years, 11 months ago

1 votes

North American Dishes (77 items)
list by unicornsugar

Published 4 years, 1 month ago

1 comment

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Guacamole (US /ɡwɑːkəˈmoʊliː/; Spanish: [wakaˈmole] or [ɡwakaˈmole]), is an avocado-based sauce that originated with the Aztecs in Mexico. In addition to its use in modern Mexican cuisine it has also become part of American cuisine as a dip, condiment and salad ingredient. It is traditionally made by mashing ripe avocados with a molcajete (mortar and pestle) with sea salt. Some recipes call for tomato, onion, garlic, lime juice, chili, yogurt and/or additional seasonings.

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