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Dim sum is a style of Chinese cuisine.
It is prepared as small bite-sized portions of food served in small steamer baskets or on a small plate.
Dim sum dishes are usually served with tea and together form a full tea brunch.
It is prepared as small bite-sized portions of food served in small steamer baskets or on a small plate.
Dim sum dishes are usually served with tea and together form a full tea brunch.
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