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Crème Brûlée

Crème Brûlée


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Crème brûlée (French: ​[kʁɛm bʁy.le]), also known as burnt cream, crema catalana, or Trinity cream is a dessert consisting of a rich custard base topped with a contrasting layer of hard caramel. It is normally served at room temperature. The custard base is traditionally flavored with vanilla, but can have a variety of other flavorings.

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Tags: Sweet (1), Food (1), Dessert (1), Cream (1), Caramel (1), Custard (1)
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Eli Graminova posted 6 images [View All] 3 months, 3 weeks ago

rollcallaction rated this 9/10 1 year, 5 months ago
Kandi voted for an image 2 years, 3 months ago

kathy added this to a list 2 years, 3 months ago
Favorite Egg Dishes (29 food items)
kathy posted a image 2 years, 3 months ago