LoginThe Trifle Bowl and Other Tales
Description:
A cookery book like no other, The Trifle Bowl and Other Tales is a dip into Lindsey Bareham's kitchen, introducing us to more of her tempting, easy-to-follow seasonal recipes, this time organized by the well-loved and well-used pots, pans, gadgets and utensils she uses to cook them. Roast Tomato Risotto with Saffron and Honey in a sauté pan, Cod, Anchovy and Spinach Boulangère made using a mandoline, Vietnamese Chicken Patties with Mint Salad and Roast Peanuts in a quaint burger press, and Raspberry Jelly Trifle in her grandmother's trifle bowl. This unique approach to ordering recipes also looks at the objects themselves - th
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Manufacturer: Bantam Press
Release date: 11 April 2013
ISBN-10 : 0593069412 | ISBN-13: 9780593069417
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Release date: 11 April 2013
ISBN-10 : 0593069412 | ISBN-13: 9780593069417
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