How to Cook Everything: Simple Recipes for Great Food

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Description: Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment. Just as important, How to Cook Everything takes a relaxed, straightforward approach to cooking, so you can enjoy yourself in the kitchen and still achieve outstanding results. [Link removed - login to see] ... (more)

Manufacturer: Macmillan
Release date: 1 January 1998
ISBN-10 : 0965785157 | ISBN-13: 9780965785150

Tags: Cookbook (1), Food (1)

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