The Food of Korea: Authentic Recipes from the Land of the Morning Calm
Part of the bestselling Food of the World series, this cookbook is a wonderful introduction to the cuisine of Korea, with 60 recipes and dramatic location photography. 85 full-color photos.
Manufacturer: Periplus Editions
Release date: 15 November 2002
ISBN-10 : 9625930264 | ISBN-13: 9789625930268
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Release date: 15 November 2002
ISBN-10 : 9625930264 | ISBN-13: 9789625930268