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Added by Milena on 4 Dec 2018 06:14
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1
vote

Your favorite brownie

What to buy?
280 g butter
250 g dark chocolate
240 g of fine sugar
80 g flour
100 ml of water
1 handful of walnuts
1 handful of almonds
1 tablespoon of vanilla sugar
3 eggs
pinch of salt

How to prepare?
Cut the chocolate into small pieces, chop the nuts and cut the almonds.

Boil water in a pot, add sugar, vanilla sugar, when the water boils, remove the pot from the fire. Add chocolate and butter, wait for the ingredients to dissolve, mix.

Boil the eggs in a bowl like scrambled eggs, add the flour, mix with a rod or a blender.

While stirring, slowly pour chocolate into the eggs.

Add nuts and almonds, mix - this time with a spoon.

Fill the mold with dimensions 24x24 cm with baking paper, pour the chocolate mass.

Bake 25 minutes at 180 degrees.

Brownie gets the right consistency after being completely cooled, but I like this cake the most when it's still hot and the chocolate inside is smooth.

tips:
If you are allergic to nuts or you do not like them, you can simply skip them, cake and without them will be perfect.

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1 votes
Regulations: (7 lists)
list by Milena
Published 1 week, 4 days ago




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