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Sticky Chinese Ribs

Sticky Chinese Ribs

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36 votes
Favorite Chinese Food (24 items)
list by kathy
Published 4 years, 3 months ago

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Pork belly ribs (sometimes known as baby back ribs) coated in a glaze made from Chinese five-spice, hoisin sauce, soy sauce, apple juice, brown sugar, honey and rice wine vinegar and then charred on the barbecue or grill.

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kathy added this to a list 4 years, 3 months ago
Favorite Chinese Food (24 food items)
kathy added this to Liked list 4 years, 3 months ago
kathy posted 7 images [View All] 4 years, 3 months ago