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Bean Sprouts

Bean Sprouts

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55 votes
Favorite Cooked Vegetables (24 items)
list by kathy
Published 9 years, 10 months ago 14 comments

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2 votes
2 votes

Bean sprouts are a common ingredient, especially in Asian cuisine, made from sprouting beans.

The typical bean sprout is made from the greenish-capped mung beans. Other common bean sprouts are the usually yellow, larger-grained soy sprouts. It typically takes one week for them to be completely grown. The sprouted beans are more nutritious than the original beans and they require much less cooking time and, therefore, fuel.

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Veilor rated this 2/10 2 years, 7 months ago
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