Videosearch of Frank Clarke

Colonial Cooking

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We learn how Colonists in 18th Century Virginia prepared foods in a Hearth-fired kitchen. Frank Clark, Supervisor of Historic Foodways at Colonial Williamsburg, shows us around the kitchen of the Peyton Randolph House. A production of the Culinary Media Network. www.culinarymedianetwork.com ... 18th century clark colonial cooking food foodways frank historic podcast virginia williamsburg