The Champagne of Dom Pérignon |
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Description
On our visit to Champagne, we had the opportunity to talk again with Richard Geoffroy, the Chef de Cave of Dom Pérignon, to get his perspective on the 2007 harvest - which was literally in progress during our visit. Made by Moët et Chandon since the late 1920s, this prestige cuvée was named for Pierre Pérignon, a Benedictine monk, who legend has it, came out of the cellar one day yelling to his Benedictine brothers I am drinking stars! Richard Geoffroy has been the cellar master for Dom ... |
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