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Ching He Huang/Pak Choi Recipes

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Chinese Food Made Easy/BE A WOK STAR!!! STIR-FRIED GARLIC PAK CHOI Serves 4 to share Ingredients 1 tablespoon groundnut oil 4 garlic cloves, finely chopped 350g/12oz baby pak choi, washed and sliced in half 1 generous pinch of salt Method 1. Heat wok over a high heat and add the groundnut oil. Add the garlic and pak choi and stir-fry for 2-3 minutes until softened and wilted. Season with salt and serve immediately. STEAMED PAK CHOI WITH OYSTER SAUCE AND FRIED SHALLOTS Serves 4 to share ...