THE PERFECT Fried Chicken

Description

Gabriels fried chicken from Rack & Soul in Manhattan was perfect, we knew we needed to investigate. The brothers—James Beard Awardwinning food writers, New York Times contributors, and cookbook authors (The Lee Bros. Southern Cookbook)—explore the secrets of Chef Gabriels thrice-seasoned, skillet-fried delicacy. Look for the Lee Brothers newest book, Simple Fresh Southern in November. ... chow chowhound food chow.com fried chicken perfect "lee brothers" matt ted "charles gabriel" rack soul ...